Black smoker with orange accents. Labeled Copperhead at the bottom. Front viewpoint.
Side profile of the smoker. Glass door open.
Diagram of the black and orange smoker.
Up close of arm controlling the digital control board.
Up close of the grease and ash management compartment on the smoker.
Up close of the easy hopper cleanout door.
Smoker with meats and veggies being cooked on all five racks. Graphic showing the grill capacit.
Up close of meats and veggies being grilled in the smoker and checking the temperature with a meat probe.
Wood Pellets being pored into the 65lb. wood pellet hopper.
Black graphic of the smoker showing the size and capacity of the smoker.
Black smoker with orange accents. Labeled Copperhead at the bottom. Front viewpoint.
Side profile of the smoker. Glass door open.
Diagram of the black and orange smoker.
Up close of arm controlling the digital control board.
Up close of the grease and ash management compartment on the smoker.
Up close of the easy hopper cleanout door.
Smoker with meats and veggies being cooked on all five racks. Graphic showing the grill capacit.
Up close of meats and veggies being grilled in the smoker and checking the temperature with a meat probe.
Wood Pellets being pored into the 65lb. wood pellet hopper.
Black graphic of the smoker showing the size and capacity of the smoker.

Pit Boss 4 Series Vertical Pellet Smoker - Onyx Edition

SKU: 11019
  • 1,300 square inches of cooking space; holds approximately 6 chickens, 5 briskets, or 12 racks of ribs - all at one time
  • Easily maintain temperatures of 130° - 420°F with our advanced digital control board 
  • The 65 lb. hopper holds enough pellets to cook even the lowest and slowest of dishes and features a hopper cleanout door for easy access


    • Bring the best to your backyard with the Pit Boss® Copperhead Onyx Edition. This vertical wood pellet grill is now outfitted with industry leading technology and a sleek design, making it more than qualified to be the centerpiece of your backyard cooking arrangement. With 1,300 square inches of cooking space, you can easily host a crowd or serve up dinner for two. This spacious machine is perfect for smoking briskets, ribs, or pork shoulders, while versatile enough for cast iron cooking or baking desserts. it's like having an extra oven!

    The PBV4NX has an advanced PID control board that now features a full-color screen and has been relocated for easier access. These settings allow you to adjust the machine to fit your environment or boost smoke density. An included meat probe allows you to monitor your cooks without opening the door. 

    All that power and innovation is packed into a sleek design with a matte black finish, and is backed by the Pit Boss best-in-class 5-year warranty.

  • 4 porcelain-coated cast iron cooking racks
  • 5-in-1 cooking versatility so you can smoke, bake, barbecue, braise, and roast – all in one machine  
  • 3 meat probe ports allow you to monitor and optimize temperature without opening the door. 1 meat probe included with purchase 
  • Fueled by 100% hardwood pellets
  • 2 locking caster wheels for easier transportation 
  • Dimensions: 27.6" L x 26.57" W x 53.19" H Weight: 128.31


    • Pit Boss Copperhead Vertical Onyx User Manual